For the Love of Gelato
Gelato Shop Whipped Cream - Extras
extras

Gelato Shop Whipped Cream

A delicious whipped cream recipe inspired by the kind served in artisan gelato shops. Clear vanilla flavor adds a clean vanilla note, while a small amount of vanilla pudding mix helps stabilize the cream and create a smooth, fluffy texture that holds its shape beautifully.

For the Love of Gelato

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Updated Yield 545g

Recipe

Ingredients

Scaled yield: 545g

  • Powdered Sugar 10.1% of recipe
    55g
  • Dr Oetker Vanilla Pudding Mix 0.4% of recipe
    2g
  • Heavy Cream (36% fat) 88.1% of recipe
    480g
  • McCormick Vanilla Clear Flavor 1.5% of recipe
    8g

Allergens: dairy

Process

Method

  1. 1

    In a bowl, add the cream and whip on medium-speed until thickened.

  2. 2

    Add the rest of the ingredients and continue whipping until medium peaks form—be careful not to over whip!

  3. 3

    Use immediately, or store covered in the refrigerator for up to 3 days.

DessertGelato Shop ReadyNo Machine Needed

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