Milk-Based Gelato
Cake Batter Gelato
Creamy, fluffy, and perfectly sweet, this homemade Cake Batter Gelato combines yellow cake mix with locust bean gum for a smooth texture and classic cake batter flavor.
Adapted from Gelato Expert
Recipe
Ingredients
- Granulated Sugar (Sucrose)
- Dextrose
- Nonfat Dry Milk Powder
- Locust Bean Gum
- Betty Crocker Yellow Cake Mix
- Whole Milk (3.25% fat)
- Heavy Cream (36% fat)
- McCormick Vanilla Clear Flavor
- Egg Yolk
Steps
7 steps
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